Food storage - fresh taste with a clean conscience

Storing food in the right way saves both money and the environment. With a little planning, you can enjoy better meals and make your wallet fuller and your footprint greener.

 

1. Use airtight boxes

Always store food in airtight boxes that will keep it fresh for longer and ensure that the flavours and odours don't mix. Use only food-grade, high-quality plastics. Airtight boxes keep moisture, odours, dust and bugs away.

All SmartStore™ food storage boxes are, of course, made of safe plastic which is tested BPA free.

SmartStore food containers
SmartStore food containers

2. Store at the right temperature

The storage temperature influences the quality and taste of food. It also effects on how long the food stays edible. The recommended temperature for the fridge is +2 to +6 ⁰C.

Remember that the temperature differs inside the fridge; usually the door and the vegetable drawer are the warmest and the lower shelf is the coldest. Dry food should be stored at room temperature.

3. Freeze with ease

If you have a lot of leftovers, freeze them as soon as possible. The flavour, colour, structure, and vitamin levels will stay almost as good as they were when fresh. The recommended freezing temperature is –24 ⁰C. For storage it is –18 ⁰C. Use long-lasting boxes with tight fitting lids that are safe and BPA free such as SmartStore™ Frost.

SmartStore food containers
SmartStore food containers

4. Less waste

The amount of food waste varies greatly between households. If we waste edible food, we waste money. Remember three things: eat first the foods that are the most likely to go bad, check the fridge, freezer, and kitchen cabinets before going to the store and eat any leftovers for lunch or freeze them. Discover our large selection of food storage boxes for the fridge here.

5. Don't mix best before and use by dates

A best before date means that the typical qualities of the food are preserved to this date, if it is stored properly. After this date the product may lose some of these qualities (e.g. cheese may be harder), but the food is still edible. The use by date is used on products that may be harmful after that date and should not be eaten. These foods include raw meat, fish, and raw milk.

SmartStore food containers
SmartStore food containers

6. Meal prep for easier everyday life

Meal prepping is the practice of preparing and portioning meals in advance. It involves tasks like chopping vegetables, cooking proteins, and assembling ingredients to streamline the cooking process throughout the week. This not only saves time but also promotes healthier eating habits and can help with budgeting.

Easy pre-prepared meals include salads, soups, and one-pan dishes. Planning a weekly menu in advance is a key aspect of successful meal prepping. Store your pre-prepped meals in frigde or freezer using airtight SmartStore™ boxes to make sure that they stay fresh.

7. Store separately

Make the most of your leftovers by crafting a mouthwatering meal to take to work. Whether it's savory proteins or crisp salad greens, keep them separate in smaller containers until it's time to eat for ultimate freshness.

SmartStore™ food containers are leak-proof so you can transport your meals with peace of mind. Elevate your lunchtime experience and savour every bite!

SmartStore food containers

Are you interested in more tips for kitchen organizing? Get your dry food cabinets in order with our SmartStore™ Vision containers and organize your fridge with SmartStore™ Compact Clear.

SmartStore Vision
SmartStore food containers